Romantic restaurants in Malaga 🧐

Churros in Malaga, where to eat them?

There are few things more Spanish than delicious churros with chocolate. This product is one of our star breakfasts and snacks. It is especially during the autumn and winter when consumption increases. Today we want to tell you about some of the best places to eat churros in Malaga, but first we want to tell you about the differences between churros, lazos and porras.  The churro is thin and small and in some churrerías it is indistinguishable from the lazo. The porra, on the other hand, is longer and wider and is always straight. On the other hand, the tejeringo is also loop-shaped and thin.  Did you know that the name was originally jeringo? But the "te" was added by using the expression "¿tienes jeringos? te jeringos? That's how it finally got the name "tejeringo". Now that you know the types of churros you can eat in Malaga, here are some of the best churrerías in the city.  5 places to eat churros in Malaga 1. Tejeringo’s Coffee If you've visited the capital, you're sure to have come across one of their establishments. Nowadays it is a chain and you can imagine from the name that they make their "churros" in this way. As well as being located all over the city, you can eat churros of this brand in Fuengirola, Mijas and Seville.  A chain that has established itself in the city and that stands out when it comes…

Typical foods of Malaga

In Malaga the food is delicious. Andalusia is well known for its gastronomy. The Costa del Sol has several Michelin-starred restaurants in Malaga and its province. Today, from Marbesol, we want to tell you about the typical foods of Malaga.  ✅✅ Malaga is one of the most important tourist destinations in the country, and its beaches, its climate and its gastronomy make its visitors enchant with the place. What is the typical food of Malaga? Let's start! Typical dishes of Malaga If you arrive in the city, the easiest way to taste its gastronomy is to go to one of its many bars. A very attractive proposal is to walk the streets of the heart of Malaga. Espeto de sardinas You haven't tried them yet? Sardine skewers are the typical dish of Malaga during the summer season. The best months to consume sardines are those that do not contain the R in their name, that is, May, June, July and August. Sardines reach sexual maturity in summer, and that is why they are bigger during those months.  On the Costa del Sol you can see many boats on the shore where the chiringuitos skewer this fish, but also octopus or other fish like gilthead bream or sea bass. Find out now where some of the best espetos in Malaga are. Fried Anchovies Another typical fish of Malaga. They are usually prepared in frying with olive oil and are a real…

Pastry shops in Malaga

In these times when we spend much more time at home, we want to plan and indulge ourselves more often. Today we want to recommend the best pastry shops in Malaga for this 2021. Pastry has been the art of preparing and decorating cakes for centuries, and in Malaga we can find personalised cakes, sweets or giant palm trees. Today we have pastry shops in Malaga! ✅✅ From Marbesol we make the following ranking of the 7 essential ones for us. BEST BAKERIES IN MALAGA 👨‍🍳👩‍🍳  Pastelería Daza: Surely you have already heard of this marvel in the city of Malaga. It is considered one of the best bakeries in Spain.  A bakery where they work every day to offer the best to their customers: chocolates, biscuits, puff pastries, cut cakes... A perfect option for a snack! Facebook: Pastelería Daza Pastelería Pathelin: A space that reflects creativity, craftsmanship and excellent raw materials. Do you like chocolates? In this patisserie in Malaga you will find handmade chocolates and a unique decoration. A recommendation? A slice of their Sacher cake or cheesecake. Pathelin.es Julia Bakery Málaga: One of the most charming bakeries in Malaga. Here you can find cupcakes, cakes and breads. If you like colour, this is the place for you. Each elaboration is unique and highlights at first glance the great work they do for the city. Breads made with natural leaven and organic flour, without a doubt a safe…